Taste the moment
Waroeng Sulawesi, located in the vibrant area of Kerobokan, Bali, is a charming haven for fans of authentic Sulawesi cuisine. This cozy yakiniku restaurant offers a delightful self-service experience, letting guests choose from a variety of fresh, homemade dishes. With options ranging from spicy ayam woku to comforting ikan cakalang, every plate captures the richness of Indonesian flavors. Clean and inviting, the restaurant is praised for its friendly English-speaking staff, catering to a diverse clientele. Open 24 hours, it promises a satisfying dining experience, making it a must-visit for locals and tourists alike.
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Welcome to Waroeng Sulawesi, a hidden gem nestled in the heart of Bali at Jl. Petitenget No.57 B, Kerobokan Kelod. This cozy and inviting yakiniku restaurant specializes in authentic Sulawesi dishes that bring the rich flavors of Indonesian cuisine to life. With a phone number of +62 361 9342298, you can easily reach out for inquiries or reservations.
As I stepped into Waroeng Sulawesi, I was greeted by a warm and friendly atmosphere, complemented by a clean and homely space. The variety of dishes available is astonishing, offering a delightful mix of both vegetarian and meat options. Diners enjoy the unique experience of self-service, allowing them to curate their own meals from an array of freshly prepared dishes, all crafted with homemade care.
Visitors rave about the authenticity of the menu. Diners like Nathania Callista and Sunilkumar Suvvaru commend the restaurant for its selection and flavors that truly represent Sulawesi cuisine. From savory ayam woku to flavorful ikan cakalang and exquisite desserts like es pisang ijo, there is something for everyone. The choices of rice—white, brown, and yellow—only add to the culinary adventure. The combination of fresh ingredients and traditional recipes results in dishes that are not only satisfying but also packed with flavor.
Whether you're a local or a traveler seeking genuine Indonesian fare, Waroeng Sulawesi promises an experience that exceeds expectations. The restaurant opens 24 hours, catering to both early birds and night owls who crave a late-night bite. It is no wonder that regulars like Tam Ra visit frequently, each time discovering new favorites among the rich offerings.
Waroeng Sulawesi is not merely a place to eat; it is a celebration of food, culture, and community. Its inviting ambiance, coupled with the friendly and helpful staff, makes every visit feel special. So, if you find yourself in Bali, do not miss the opportunity to indulge in the comforting flavors of Sulawesi at this delightful warung. You'll leave with a satisfied palate and a desire to return again and again!
“ randomly walk and found this small warung they cook simple meals homemade food! Its good because alot of choices between veggie and meat ! the people are friendly and can speak english. The places also clean! You can take as much as you can for the foods they will count in the cashier. Worth to try ! ”
“ I keep coming to Bali from Jakarta every few weeks & coming from Jakarta where you are spoilt for choices when it comes to good Indonesian cuisine, I have always been struggling in Bali to find a half decent Indonesian food. Being a tourist hub, the experience is diluted of its rich spiciness more often than not. Till I found this quaint and cozy joint. Food is authentic Sulawesi cuisine and they don’t apologize for the spiciness.Fresh, full flavored and delicious. In my 2-3 days stay, already been here at least thrice. I highly recommend this place to anyone craving for authentic Indonesian cuisine. Friendly staff who loves to chitchat ”
“ I definitely recommend this warung for having lunch if you are around. The food was great and fresh. Es Jeruk also was great. Self service so you can pick any kind of dishes you like as much as you want and bring to cashier to show then pay. They have 3 different types of rice, namely White, Brown and Yellow. For sure I will come back and try their other menu. There are two option of place to sit in the warung or out door under the big tree, at the back of the warung. ”
“ A good place to eat speciality foods from Sulawesi that includes ayam woku, rica-rica, ikan cakalang, es pisang ijo, bakwan Sulawesi, other fish dishes and some are spicy. From what the owner said, it's better to come before 2PM because sidedishes will sold out quickly. They have 3 option of rice to choose from: yellow, white and red, then choose the sidedishes. The place is quite chill and suitable for casual talks or to smoke, the foods were pretty delicious too. ”
“ good food,clean n homey place u guys should try local food in here, no bali belly after eat! ”